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Ujido Matcha Green Tea Powder 16 Oz

Culinary Matcha | Smoothie Booster. Authentic Traditional Japanese Matcha. Antioxidants Catechins & EGCG. L-Theanin Focus & Well Being. Energy & Metabolism. Chlorophyll. Keto Friendly. Non-GMO Project Verified. Almost 200 years of matcha history. In 1832, a humble farmer began tilling soil in Uji, the birthplace of matcha. On hundre…
Culinary Matcha | Smoothie Booster. Authentic Traditional Japanese Matcha. Antioxidants Catechins & EGCG. L-Theanin Focus & Well Being. Energy & Metabolism. Chlorophyll. Keto Friendly. Non-GMO Project Verified. Almost 200 years of matcha history. In 1832, a humble farmer began tilling soil in Uji, the birthplace of matcha. On hundred and twenty years later, his descendents opened a tea shop, cafe, and retail location where they sold quality hand-picked leaves, teas steeped in Japanese heritage, and delicious tea-infused delicacies. Ujido grew from there. We are not new to matcha. We are matcha. We are not chasing a trend. We are that trend. Ujido is honored to carry on our family heritage and a humble passion for family, tradition, and quality that drives everything we do. We are Ujido. About Smoothie Booster. a 2nd and 3rd harvest culinary matcha, picked in late summer for a bold, earthy flavor very different from the mellow ceremonial grades. Still shade grown, hand picked, and stone ground to capture L-Theanine, catechins, and flavor, but definitely stronger and more bitter. This is the perfect matcha for smoothies, cooking, and baking to add extra nutrition and notable matcha flavor.
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Culinary Matcha | Smoothie Booster. Authentic Traditional Japanese Matcha. Antioxidants Catechins & EGCG. L-Theanin Focus & Well Being. Energy & Metabolism. Chlorophyll. Keto Friendly. Non-GMO Project Verified. Almost 200 years of matcha history. In 1832, a humble farmer began tilling soil in Uji, the birthplace of matcha. On hundred and twenty years later, his descendents opened a tea shop, cafe, and retail location where they sold quality hand-picked leaves, teas steeped in Japanese heritage, and delicious tea-infused delicacies. Ujido grew from there. We are not new to matcha. We are matcha. We are not chasing a trend. We are that trend. Ujido is honored to carry on our family heritage and a humble passion for family, tradition, and quality that drives everything we do. We are Ujido. About Smoothie Booster. a 2nd and 3rd harvest culinary matcha, picked in late summer for a bold, earthy flavor very different from the mellow ceremonial grades. Still shade grown, hand picked, and stone ground to capture L-Theanine, catechins, and flavor, but definitely stronger and more bitter. This is the perfect matcha for smoothies, cooking, and baking to add extra nutrition and notable matcha flavor.